Calories in Tyson Batter Dipped Chicken Breast Tenders
Nutrition Facts
Amount Per Serving | 190 Cal | |
%DV* | ||
Total Fat | 12g | 18.5% |
Saturated Fat | 2.5g | 12.5% |
Trans Fat | 0g | % |
Monounsaturated Fat | 4g | |
Polyunsaturated Fat | 5g | |
Cholesterol | 20mg | 6.7% |
Sodium | 420g | 17.5% |
Total Carbohydrate | 12g | 4% |
Dietary Fiber | 3g | 12% |
Sugars | 0g | 40% |
Protein | 9g | 18% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 0mg | 0% |
Iron | 0.36mg | 2% |
Potassium | 0mg | 0% |
Boneless Chicken Breast with Rib Meat, Water, Salt, and Natural Flavor. Breaded with: Wheat Flour, Water, Wheat Starch, White Whole Wheat Flour, Salt, Yellow Corn Flour, Corn Starch, Dried Onion, Dried Garlic, Dried Yeast, Brown Sugar, Extractives of Paprika, and Spices. Breading Set in Vegetable Oil. |
190 Calories
-
Fat12g
-
Carbs12g
-
Fiber3g
-
Protein9g
Calorie Burn Time
How long would it take to burn off 190 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running13.3 minutes
-
Jogging17.7 minutes
-
Hiking26.3 minutes
-
Cycling32.6 minutes
-
Swimming33.9 minutes
-
Walking50.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
190
Cal
Carbohydrate
25%
Protein
18%
Fat
57%