Calories in Philadelphia Garden Vegetable
Nutrition Facts
Amount Per Serving | 35 Cal | |
%DV* | ||
Total Fat | 3g | 4.6% |
Saturated Fat | 2g | 10% |
Trans Fat | 0.1g | % |
Cholesterol | 10mg | 3.3% |
Sodium | 105g | 4.4% |
Total Carbohydrate | 1g | 0.3% |
Dietary Fiber | 0g | 0% |
Sugars | 1g | 40% |
Protein | 1g | 11% |
Vitamin A | 200IU | 4% |
Vitamin C | 1.2mg | 2% |
Calcium | 26mg | 2% |
Iron | 0mg | 0% |
Potassium | 0mg | 0% |
Pasteurized Milk and Cream, Whey Protein Concentrate, Whey, Onions, Salt, Carrots, Green Bell Peppers, Cucumbers, Red Bell Peppers, Green Bell Peppers*, Red Bell Peppers*, Carrots*, Carob Bean Gum, Xanthan Gum, Guar Gum, Lactic Acid, Natural Flavor (Contains Celery), Sorbic Acid (as a preservative), Vitamin A Palmitate, Cheese Culture.*Dried. |
35 Calories
-
Fat3g
-
Carbs1g
-
Fiber0g
-
Protein1g
Calorie Burn Time
How long would it take to burn off 35 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.5 minutes
-
Jogging3.3 minutes
-
Hiking4.8 minutes
-
Cycling6.0 minutes
-
Swimming6.2 minutes
-
Walking9.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
35
Cal
Carbohydrate
11%
Protein
11%
Fat
78%