Calories in Philadelphia Cream Cheese Spread, Whipped
Nutrition Facts
Amount Per Serving | 50 Cal | |
%DV* | ||
Total Fat | 4g | 6.2% |
Saturated Fat | 2.5g | 12.5% |
Trans Fat | 0g | % |
Monounsaturated Fat | 1g | |
Cholesterol | 15mg | 5% |
Sodium | 85g | 3.5% |
Total Carbohydrate | 2g | 0.7% |
Dietary Fiber | 0g | 0% |
Sugars | 1g | 40% |
Protein | 1g | 8% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 0mg | 0% |
Iron | 0mg | 0% |
Potassium | 0mg | 0% |
Pasteurized Nonfat Milk and Milkfat, Whey Protein Concentrate, Whey, Salt, Food Starch-Modified, Carob Bean Gum, Xanthan Gum, Sorbic Acid (as a Preservative), Guar Gum, Lactic Acid, Cheese Culture, Vitamin A Palmitate. |
50 Calories
-
Fat4g
-
Carbs2g
-
Fiber0g
-
Protein1g
Calorie Burn Time
How long would it take to burn off 50 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.5 minutes
-
Jogging4.7 minutes
-
Hiking6.9 minutes
-
Cycling8.6 minutes
-
Swimming8.9 minutes
-
Walking13.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
50
Cal
Carbohydrate
17%
Protein
8%
Fat
75%