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Calories in Old Wisconsin Beef Sausage & Cheddar Cheese

Old Wisconsin Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 260 Cal
%DV*
Total Fat 20g 30.8%
Saturated Fat 11g 55%
Trans Fat 0g %
Cholesterol 55mg 18.3%
Sodium 870g 36.2%
Total Carbohydrate 4g 1.3%
Dietary Fiber 0g 0%
Sugars 3g 40%
Protein 15g 23%
Vitamin A 300IU 6%
Vitamin C 0mg 0%
Calcium 260mg 20%
Iron 0.72mg 4%
Potassium 0mg 0%

Beef Stick: Beef, Salt, Contains 2% or Less of: Corn Syrup Solids, Natural Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavorings, Sodium Erythorbate (Made from Sugar), Garlic Powder, Sodium Nitrite, Water. Pasteurized Process Cheddar Cheese Food: Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Water, Sodium Phosphate, Calcium Propionate (Preservative), Apo-Carotenal for Color. Gluten free.
260 Calories
  • Fat
    20g
  • Carbs
    4g
  • Fiber
    0g
  • Protein
    15g

Calorie Burn Time

How long would it take to burn off 260 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    18.3 minutes
  • Jogging
    24.2 minutes
  • Hiking
    35.9 minutes
  • Cycling
    44.6 minutes
  • Swimming
    46.4 minutes
  • Walking
    69.6 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
260
Cal
Carbohydrate
6%
Protein
23%
Fat
71%