Calories in Market Pantry Whipped Cream Cheese Spread, Plain
Nutrition Facts
| Amount Per Serving | 25 Cal | |
| %DV* | ||
| Total Fat | 2.3g | 3.5% |
| Saturated Fat | 1.5g | 7.5% |
| Trans Fat | 0g | % |
| Cholesterol | 8mg | 2.7% |
| Sodium | 45g | 1.9% |
| Total Carbohydrate | 1g | 0.3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0.5g | 40% |
| Protein | 0.5g | 7% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 10mg | 0.8% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
* Percent Daily Values are based on a 2000 calorie diet. |
25 Calories
-
Fat2.3g
-
Carbs1g
-
Fiber0g
-
Protein0.5g
Calorie Burn Time
How long would it take to burn off 25 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running1.8 minutes
-
Jogging2.3 minutes
-
Hiking3.5 minutes
-
Cycling4.3 minutes
-
Swimming4.5 minutes
-
Walking6.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
25
Cal
Carbohydrate
15%
Protein
7%
Fat
78%