Calories in Market Pantry Spreadable Cheddar Cheese
Nutrition Facts
Amount Per Serving | 90 Cal | |
%DV* | ||
Total Fat | 7g | 10.8% |
Saturated Fat | 4g | 20% |
Trans Fat | 0g | % |
Cholesterol | 20mg | 6.7% |
Sodium | 180g | 7.5% |
Total Carbohydrate | 3g | 1% |
Dietary Fiber | 0g | 0% |
Sugars | 3g | 40% |
Protein | 5g | 21% |
Vitamin A | 200IU | 4% |
Vitamin C | 0mg | 0% |
Calcium | 195mg | 15% |
Iron | 0.36mg | 2% |
Potassium | 0mg | 0% |
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, WHEY POWDER, MILKFAT, SALT, LACTIC ACID, XANTHAN GUM, SORBIC ACID AS A PRESERVATIVE, ANNATTO COLOR. |
90 Calories
-
Fat7g
-
Carbs3g
-
Fiber0g
-
Protein5g
Calorie Burn Time
How long would it take to burn off 90 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running6.3 minutes
-
Jogging8.4 minutes
-
Hiking12.4 minutes
-
Cycling15.4 minutes
-
Swimming16.1 minutes
-
Walking24.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
90
Cal
Carbohydrate
13%
Protein
21%
Fat
66%