Calories in Market Pantry Macaroni & Cheese
Nutrition Facts
Amount Per Serving | 240 Cal | |
%DV* | ||
Total Fat | 1g | 1.5% |
Saturated Fat | 0g | 0% |
Trans Fat | 0g | % |
Cholesterol | 0mg | 0% |
Sodium | 510g | 21.2% |
Total Carbohydrate | 52g | 17.3% |
Dietary Fiber | 5g | 20% |
Sugars | 6g | 40% |
Protein | 7g | 11% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 78mg | 6% |
Iron | 2.7mg | 15% |
Potassium | 0mg | 0% |
MACARONI PRODUCT (WHOLE WHEAT FLOUR, ENRICHED DURUM WHEAT FLOUR [DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE RIBOFLAVIN, FOLIC ACID]), CHEESE SAUCE MIX (WHEY, MALTODEXTRIN, MODIFIED CORN STARCH, SALT, DEXTROSE, NATURAL FLAVORS, CALCIUM CARBONATE, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POTASSIUM CHLORIDE, CITRIC ACID, SOYBEAN OIL, LACTIC ACID, ANNATTO EXTRACT [COLOR], TURMERIC EXTRACT [COLOR], SILICON DIOXIDE). |
240 Calories
-
Fat1g
-
Carbs52g
-
Fiber5g
-
Protein7g
Calorie Burn Time
How long would it take to burn off 240 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running16.9 minutes
-
Jogging22.4 minutes
-
Hiking33.2 minutes
-
Cycling41.1 minutes
-
Swimming42.9 minutes
-
Walking64.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
240
Cal
Carbohydrate
85%
Protein
11%
Fat
4%