Calories in Market Basket Harvest Squash Soup
Nutrition Facts
Amount Per Serving | 220 Cal | |
%DV* | ||
Total Fat | 14g | 21.5% |
Saturated Fat | 9g | 45% |
Trans Fat | 0g | % |
Cholesterol | 45mg | 15% |
Sodium | 360g | 15% |
Total Carbohydrate | 22g | 7.3% |
Dietary Fiber | 2g | 8% |
Sugars | 13g | 40% |
Protein | 4g | 7% |
Vitamin A | 9500IU | 190% |
Vitamin C | 3.6mg | 6% |
Calcium | 130mg | 10% |
Iron | 0.72mg | 4% |
Potassium | 0mg | 0% |
* Percent Daily Values are based on a 2000 calorie diet. |
220 Calories
-
Fat14g
-
Carbs22g
-
Fiber2g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 220 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running15.5 minutes
-
Jogging20.5 minutes
-
Hiking30.4 minutes
-
Cycling37.7 minutes
-
Swimming39.3 minutes
-
Walking58.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
220
Cal
Carbohydrate
38%
Protein
7%
Fat
55%