Calories in Joseph's Flatbread, tomato & basil
Nutrition Facts
Amount Per Serving | 100 Cal | |
%DV* | ||
Total Fat | 2.5g | 3.8% |
Saturated Fat | 0g | 0% |
Trans Fat | 0g | % |
Cholesterol | 0mg | 0% |
Sodium | 260g | 10.8% |
Total Carbohydrate | 14g | 4.7% |
Dietary Fiber | 3g | 12% |
Sugars | 1g | 40% |
Protein | 7g | 26% |
Vitamin A | 0IU | 0% |
Vitamin C | 2.4mg | 4% |
Calcium | 130mg | 10% |
Iron | 1.44mg | 8% |
Potassium | 0mg | 0% |
Whole Wheat Flour, Water, Wheat Gluten, Sugar, Yeast, Brown Sugar, Contains 2% or Less of Each of the Following: Flax Seed, Whole Rye Flour, Salt, Rolled Oats, Soybean Oil, Barley Flakes, Triticale Flour, Cultured Wheat Flour, Sunflower Seed, Vinegar, Monoglycerides, Enzymes, Ascorbic Acid, Wheat Starch, Whole Amaranth, Hulled Whole Millet, Whole Khorasan Wheat Flour, Whole Brown Rice Flour, Whole Buckwheat Flour, Whole Milled Corn, Whole Spelt Flour, Monocalcium Phosphate, Soy Lecithin, Calcium Sulfate, Topped with Whole Amaranth Seed, Flaxseed, and Wheat Bran. |
100 Calories
-
Fat2.5g
-
Carbs14g
-
Fiber3g
-
Protein7g
Calorie Burn Time
How long would it take to burn off 100 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running7.0 minutes
-
Jogging9.3 minutes
-
Hiking13.8 minutes
-
Cycling17.1 minutes
-
Swimming17.9 minutes
-
Walking26.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
100
Cal
Carbohydrate
53%
Protein
26%
Fat
21%