Calories in Harris Teeter Sausage, Egg & Cheese Biscuit

Nutrition Facts

Amount Per Serving 380 Cal
%DV*
Total Fat 24g 36.9%
Saturated Fat 10g 50%
Trans Fat 0g %
Cholesterol 105mg 35%
Sodium 870g 36.2%
Total Carbohydrate 28g 9.3%
Dietary Fiber 1g 4%
Sugars 4g 40%
Protein 11g 12%
Vitamin A 300IU 6%
Vitamin C 0mg 0%
Calcium 195mg 15%
Iron 1.8mg 10%
Potassium 0mg 0%

Biscuit: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Butter-Flavored Shortening Flake (Palm Oil, Natural Butter Flavor and Soy Lecithin), Buttermilk Blend (Sweet Whey, Calcium Sulfate, Buttermilk, Adipic Acid), Shortening (Palm Oil, Soy Lecithin, Artificial Butter Flavor and Beta Carotene), Sodium Aluminum Phosphate, Dextrose, Sodium Bicarbonate, Salt, Calcium Propionate (Preservative), Methylcellulose. Fully Cooked Pork Sausage Patty-Caramel Color Added, BHA, Propyl Gallate and Citric Acid Added to Protect Flavor: Pork, Seasoning (Salt, Whey Protein Concentrate, Spices, Corn Syrup Solids, Dextrose, Caramel Color, BHA, Propyl Gallate, Citric Acid), Water, Sodium Phosphates. Fully Cooked Egg Patty: Whole Eggs, Whey, Soybean Oil, Nonfat Milk, Contains 2% or Less of: Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Natural Butter Flavor. Pasteurized Process American Cheese: Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Citrate, Milkfat, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Apo-Carotenal (Color), Soy Lecithin (Nonsticking Agent).

380 Calories
  • Fat
    24g
  • Carbs
    28g
  • Fiber
    1g
  • Protein
    11g

Calorie Burn Time

How long would it take to burn off 380 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    26.7 minutes
  • Jogging
    35.4 minutes
  • Hiking
    52.5 minutes
  • Cycling
    65.1 minutes
  • Swimming
    67.9 minutes
  • Walking
    101.8 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
380
Cal
Carbohydrate
30%
Protein
12%
Fat
58%