Calories in Harris Teeter Extra Broad Egg Noodles
Nutrition Facts
Amount Per Serving | 220 Cal | |
%DV* | ||
Total Fat | 3g | 4.6% |
Saturated Fat | 1g | 5% |
Trans Fat | 0g | % |
Cholesterol | 65mg | 21.7% |
Sodium | 15g | 0.6% |
Total Carbohydrate | 40g | 13.3% |
Dietary Fiber | 2g | 8% |
Sugars | 2g | 40% |
Protein | 8g | 14% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 26mg | 2% |
Iron | 1.8mg | 10% |
Potassium | 0mg | 0% |
Semolina (Wheat), Durum Flour (Wheat), Egg Yolk, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid. |
220 Calories
-
Fat3g
-
Carbs40g
-
Fiber2g
-
Protein8g
Calorie Burn Time
How long would it take to burn off 220 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running15.5 minutes
-
Jogging20.5 minutes
-
Hiking30.4 minutes
-
Cycling37.7 minutes
-
Swimming39.3 minutes
-
Walking58.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
220
Cal
Carbohydrate
73%
Protein
14%
Fat
13%