Calories in General Mills Cheerios, Whole Grain Cereal
Nutrition Facts
Amount Per Serving | 100 Cal | |
%DV* | ||
Total Fat | 1.5g | 2.3% |
Saturated Fat | 0g | 0% |
Trans Fat | 0g | % |
Monounsaturated Fat | 0.5g | |
Polyunsaturated Fat | 0.5g | |
Cholesterol | 0mg | 0% |
Sodium | 130g | 5.4% |
Total Carbohydrate | 19g | 6.3% |
Dietary Fiber | 2g | 8% |
Sugars | 1g | 40% |
Protein | 3g | 12% |
Vitamin A | 500IU | 10% |
Vitamin C | 4.8mg | 8% |
Calcium | 130mg | 10% |
Iron | 8.1mg | 45% |
Potassium | 0mg | 0% |
Whole Grain oats, Corn Starch, Sugar,Salt, Tripotassium Phosphate, wheat starch. vitamin E (mixed tocopherols) added to preserve freshness. vitamins and minerals: calcium carbonate, iron and zinc (minerals nutrients), vitamin c (sodium ascorbate), A B vitamin (niacinamide), vitamin B6 (pyridoxine hydrochloride), vitamin A (palmitate), vitamin B2 (riboflavin), vitamin B1 (thiamin mononitrate), AB vitamin (folic acid), vitamin B12, vitamin D3. |
100 Calories
-
Fat1.5g
-
Carbs19g
-
Fiber2g
-
Protein3g
Calorie Burn Time
How long would it take to burn off 100 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running7.0 minutes
-
Jogging9.3 minutes
-
Hiking13.8 minutes
-
Cycling17.1 minutes
-
Swimming17.9 minutes
-
Walking26.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
100
Cal
Carbohydrate
75%
Protein
12%
Fat
13%