Calories in Essential Everyday Biscuits, Ready-to-Bake, Flaky, Jumbo
Nutrition Facts
Amount Per Serving | 180 Cal | |
%DV* | ||
Total Fat | 7g | 10.8% |
Saturated Fat | 3.5g | 17.5% |
Trans Fat | 0g | % |
Cholesterol | 0mg | 0% |
Sodium | 550g | 22.9% |
Total Carbohydrate | 26g | 8.7% |
Dietary Fiber | 0.5g | 2% |
Sugars | 5g | 40% |
Protein | 4g | 9% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 0mg | 0% |
Iron | 1.44mg | 8% |
Potassium | 0mg | 0% |
Enriched Bleached Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Buttermilk, Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed Oils), Water, Dextrose, Sugar, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Contains 2% or Less of Each of the Following: Salt, Potassium Chloride, Natural and Artificial Flavors, Autolyzed Yeast, Yeast, Xanthan Gum, Potassium Sorbate and BHT and TBHQ and Citric Acid (Preservatives), Soy Flour. |
180 Calories
-
Fat7g
-
Carbs26g
-
Fiber0.5g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 180 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running12.6 minutes
-
Jogging16.8 minutes
-
Hiking24.9 minutes
-
Cycling30.9 minutes
-
Swimming32.1 minutes
-
Walking48.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
180
Cal
Carbohydrate
57%
Protein
9%
Fat
34%