Calories in Campbell's Vegetable Broth
Nutrition Facts
Amount Per Serving | 10 Cal | |
%DV* | ||
Total Fat | 0g | 0% |
Saturated Fat | 0g | 0% |
Trans Fat | 0g | % |
Cholesterol | 0mg | 0% |
Sodium | 480g | 20% |
Total Carbohydrate | 2g | 0.7% |
Dietary Fiber | 0g | 0% |
Sugars | 2g | 40% |
Protein | 1g | 33% |
Vitamin A | 100IU | 2% |
Vitamin C | 0mg | 0% |
Calcium | 0mg | 0% |
Iron | 0mg | 0% |
Potassium | 0mg | 0% |
WATER; VEGETABLE JUICE CONCENTRATE (CARROT, CELERY, CELERIAC, ONION, CABBAGE); SALT; GLUCOSE-FRUCTOSE; SUGAR; DEXTROSE; NATURAL FLAVOUR (SOY LECITHIN); POTASSIUM CHLORIDE (SALT SUBSTITUTE); VEGETABLES (CARROTS, CABBAGE, ONIONS, CELERY LEAVES, CELERY, PARSLEY); DISODIUM GUANYLATE AND DISODIUM INOSINATE ( ... |
10 Calories
-
Fat0g
-
Carbs2g
-
Fiber0g
-
Protein1g
Calorie Burn Time
How long would it take to burn off 10 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running0.7 minutes
-
Jogging0.9 minutes
-
Hiking1.4 minutes
-
Cycling1.7 minutes
-
Swimming1.8 minutes
-
Walking2.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
10
Cal
Carbohydrate
67%
Protein
33%
Fat
0%