Calories in Campbell's Sweet Potato Corn Chowder
Nutrition Facts
| Amount Per Serving | 180 Cal | |
| %DV* | ||
| Total Fat | 7g | 10.8% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | % |
| Cholesterol | 20mg | 6.7% |
| Sodium | 590g | 24.6% |
| Total Carbohydrate | 25g | 8.3% |
| Dietary Fiber | 3g | 12% |
| Sugars | 6g | 40% |
| Protein | 4g | 9% |
| Vitamin A | 1500IU | 30% |
| Vitamin C | 0mg | 0% |
| Calcium | 78mg | 6% |
| Iron | 1.08mg | 6% |
| Potassium | 260mg | 5.5% |
Made With Carefully Chosen Water, Corn, Sweet Potatoes, Cream (Milk), Red Peppers, Celery, Leeks, Carrots, Butter (Cream), Wild Rice, Onions, Cornstarch, Sweet Potato Juice Concentrate, Jicama Juice Concentrate, Salt, Wheat Flour, Milk Protein Concentrate, White Pepper |
180 Calories
-
Fat7g
-
Carbs25g
-
Fiber3g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 180 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running12.6 minutes
-
Jogging16.8 minutes
-
Hiking24.9 minutes
-
Cycling30.9 minutes
-
Swimming32.1 minutes
-
Walking48.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
180
Cal
Carbohydrate
56%
Protein
9%
Fat
35%