Calories in Campbell's Soup, Hearty Chicken with Vegetables
Nutrition Facts
| Amount Per Serving | 80 Cal | |
| %DV* | ||
| Total Fat | 1g | 1.5% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 10mg | 3.3% |
| Sodium | 830g | 34.6% |
| Total Carbohydrate | 13g | 4.3% |
| Dietary Fiber | 1g | 4% |
| Sugars | 2g | 40% |
| Protein | 4g | 20% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 30mg | 2.3% |
| Iron | 1mg | 5.6% |
| Potassium | 300mg | 6.4% |
Chicken Stock, Potatoes, Carrots, Chicken Meat, Celery, Diced Tomatoes in Tomato Juice, Peas, Contains Less than 2% of: Modified Food Starch, Green Beans, Apple Juice Concentrate, Salt, Yeast Extract, Chicken Flavor, Soy Protein Concentrate, Vegetable Oil, Flavoring, Chicken Fat, Sodium Phosphate, Spice, Curry Powder (Spice, Turmeric), Dehydrated Chicken. |
80 Calories
-
Fat1g
-
Carbs13g
-
Fiber1g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 80 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running5.6 minutes
-
Jogging7.5 minutes
-
Hiking11.1 minutes
-
Cycling13.7 minutes
-
Swimming14.3 minutes
-
Walking21.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
80
Cal
Carbohydrate
68%
Protein
20%
Fat
12%