Calories in Campbell's Slow Cooker Beef Stew
Nutrition Facts
Amount Per Serving | 40 Cal | |
%DV* | ||
Total Fat | 1g | 1.5% |
Saturated Fat | 0.5g | 2.5% |
Trans Fat | 0g | % |
Cholesterol | 0mg | 0% |
Sodium | 600g | 25% |
Total Carbohydrate | 6g | 2% |
Dietary Fiber | 0g | 0% |
Sugars | 1g | 40% |
Protein | 1g | 11% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 10mg | 0.8% |
Iron | 0.1mg | 0.6% |
Potassium | 70mg | 1.5% |
Water, Tomato Puree (Water, Tomato Paste), Modified Food Starch, Dehydrated Potatoes, Salt, Contains Less Than 2% Of: Burgundy Wine, Shitake Mushroom Flavoring (Natural Flavor [Milk], Water, Salt), Flavoring, Wheat Flour, Butterfat [Milk], Dehydrated Onions, Yeast Extract, Sugar, Beef Flavor (Contains Beef Stock), Dehydrated Garlic, Spice. |
40 Calories
-
Fat1g
-
Carbs6g
-
Fiber0g
-
Protein1g
Calorie Burn Time
How long would it take to burn off 40 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.8 minutes
-
Jogging3.7 minutes
-
Hiking5.5 minutes
-
Cycling6.9 minutes
-
Swimming7.1 minutes
-
Walking10.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
40
Cal
Carbohydrate
65%
Protein
11%
Fat
24%