Menu With Nutrition > Grocery Foods > Campbell's > Santa Fe Style Chicken Enchilada Reserve Soup

Calories in Campbell's Santa Fe Style Chicken Enchilada Reserve Soup

Amount Per Serving	220 Cal
%DV*
Total Fat	9g	13.8%
Saturated Fat	4g	20%
Trans Fat	0g	%
Cholesterol	30mg	10%
Sodium	980g	40.8%
Total Carbohydrate	24g	8%
Dietary Fiber	6g	24%
Sugars	5g	40%
Protein	11g	19%
Vitamin A	500IU	10%
Vitamin C	1.2mg	2%
Calcium	195mg	15%
Iron	1.08mg	6%
Potassium	0mg	0%
Water, Tomato Puree (Water, Tomato Paste), Pasteurized Process Cheese Spread (American Cheese [Milk, Cultures, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milk Fat, Artificial Color), Diced Tomatoes in Tomato Juice, Corn, Black Beans, Chicken Meat, Tortilla Chips (Corn, Peanut Oil, Salt, Lime), Onions, Modified Food Starch, Contains Less than 2% of: Red Peppers, Jalapeno Peppers, Salt, Butter (Cream, Water), White Corn Flour, Cilantro, Chicken Including Chicken Juices, Sugar, Soy Lecithin, Chicken Fat, Spice, Flavoring, Soy Protein Concentrate, Dehydrated Garlic, Chipotle Pepper, Sodium Phosphate, Yeast Extract, Distilled Vinegar, Chicken Stock, Dehydrated Chicken, Turmeric, Dehydrated Corn, Turmeric Extract for Color.

220 Calories

How long would it take to burn off 220 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

220

Cal

Carbohydrate

44%

Protein

19%

Fat

37%