Calories in Campbell's Real Stock, Vegetable
Nutrition Facts
| Amount Per Serving | 21.02 Cal | |
| %DV* | ||
| Total Fat | 0.1g | 0.2% |
| Saturated Fat | 0.1g | 0.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 1353g | 56.4% |
| Total Carbohydrate | 4.8g | 1.6% |
| Dietary Fiber | 0g | 0% |
| Sugars | 4.6g | 40% |
| Protein | 0.1g | 2% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
* Percent Daily Values are based on a 2000 calorie diet. |
21.02 Calories
-
Fat0.1g
-
Carbs4.8g
-
Fiber0g
-
Protein0.1g
Calorie Burn Time
How long would it take to burn off 21.02 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running1.5 minutes
-
Jogging2.0 minutes
-
Hiking2.9 minutes
-
Cycling3.6 minutes
-
Swimming3.8 minutes
-
Walking5.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
21.02
Cal
Carbohydrate
94%
Protein
2%
Fat
4%