Calories in Campbell's Pepper & Gouda Bisque
Nutrition Facts
Amount Per Serving | 160 Cal | |
%DV* | ||
Total Fat | 11g | 16.9% |
Saturated Fat | 5g | 25% |
Trans Fat | 0g | % |
Cholesterol | 30mg | 10% |
Sodium | 690g | 28.7% |
Total Carbohydrate | 12g | 4% |
Dietary Fiber | 1g | 4% |
Sugars | 6g | 40% |
Protein | 3g | 7% |
Vitamin A | 1250IU | 25% |
Vitamin C | 9mg | 15% |
Calcium | 104mg | 8% |
Iron | 0.36mg | 2% |
Potassium | 230mg | 4.9% |
Water, Tomato Puree (Water, Tomato Paste), Diced Tomatoes in Tomato Juice, Cream, Roasted Red Peppers, Red Peppers, Cheese Blend (Granular, Semisoft, and Gouda Cheeses [Milk, Cultures, Salt, Enzymes], Whey, Water, Salt, Natural Smoke Flavor), Contains Less than 2% of: Modified Food Starch, Butter (Cream), Sugar, Wheat Flour, Salt, Vegetable Oil (Corn, Canola, and/or Soybean), Whey Protein Concentrate, Spices, Citric Acid, Onion Powder, Dehydrated Roasted Garlic, Natural Flavoring, Paprika Extract for Color |
160 Calories
-
Fat11g
-
Carbs12g
-
Fiber1g
-
Protein3g
Calorie Burn Time
How long would it take to burn off 160 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running11.2 minutes
-
Jogging14.9 minutes
-
Hiking22.1 minutes
-
Cycling27.4 minutes
-
Swimming28.6 minutes
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Walking42.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
160
Cal
Carbohydrate
30%
Protein
7%
Fat
63%