Calories in Campbell's Oven Sauces, Chicken Pot Pie
Nutrition Facts
Amount Per Serving | 60 Cal | |
%DV* | ||
Total Fat | 4g | 6.2% |
Saturated Fat | 1.5g | 7.5% |
Trans Fat | 0g | % |
Cholesterol | 10mg | 3.3% |
Sodium | 640g | 26.7% |
Total Carbohydrate | 4g | 1.3% |
Dietary Fiber | 0g | 0% |
Sugars | 1g | 40% |
Protein | 1g | 7% |
Vitamin A | 500IU | 10% |
Vitamin C | 0mg | 0% |
Calcium | 0mg | 0% |
Iron | 0mg | 0% |
Potassium | 0mg | 0% |
Chicken stock, cream (milk), modified good starch, salt, canola oil, contains less than 2% of: chicken fat, dehydrated whey, whey protein concentrate, spice, yeast extract, flavoring, dehydrated garlic, dehydrated onions, corn oil, beta carotene for color. |
60 Calories
-
Fat4g
-
Carbs4g
-
Fiber0g
-
Protein1g
Calorie Burn Time
How long would it take to burn off 60 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running4.2 minutes
-
Jogging5.6 minutes
-
Hiking8.3 minutes
-
Cycling10.3 minutes
-
Swimming10.7 minutes
-
Walking16.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
60
Cal
Carbohydrate
29%
Protein
7%
Fat
64%