Calories in Campbell's Hearty Lentil with Vegetables Soup
Nutrition Facts
Amount Per Serving | 120 Cal | |
%DV* | ||
Total Fat | 0.5g | 0.8% |
Saturated Fat | 0g | 0% |
Trans Fat | 0g | % |
Cholesterol | 0mg | 0% |
Sodium | 590g | 24.6% |
Total Carbohydrate | 21g | 7% |
Dietary Fiber | 4g | 16% |
Sugars | 3g | 40% |
Protein | 8g | 26% |
Vitamin A | 3000IU | 60% |
Vitamin C | 3.6mg | 6% |
Calcium | 52mg | 4% |
Iron | 1.8mg | 10% |
Potassium | 430mg | 9.1% |
Chicken Stock, Tomato Puree (Water, Tomato Paste), Carrots, Lentils, Diced Tomatoes in Tomato Juice, Chickpeas, Celery, Onions, Pasta Made with Whole Grains (Whole Wheat Flour, Wheat Flour, Egg Whites, Quinoa Flour), Cornstarch, Salt, Roasted Garlic, Red Peppers**, Wheat Flour, Black Pepper, Spice Extractives. **Dried |
120 Calories
-
Fat0.5g
-
Carbs21g
-
Fiber4g
-
Protein8g
Calorie Burn Time
How long would it take to burn off 120 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running8.4 minutes
-
Jogging11.2 minutes
-
Hiking16.6 minutes
-
Cycling20.6 minutes
-
Swimming21.4 minutes
-
Walking32.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
120
Cal
Carbohydrate
70%
Protein
26%
Fat
4%