Calories in Campbell's Creamy Tomato
Nutrition Facts
Amount Per Serving | 280 Cal | |
%DV* | ||
Total Fat | 9g | 13.8% |
Saturated Fat | 2g | 10% |
Trans Fat | 0g | % |
Cholesterol | 10mg | 3.3% |
Sodium | 850g | 35.4% |
Total Carbohydrate | 44g | 14.7% |
Dietary Fiber | 4g | 16% |
Sugars | 27g | 40% |
Protein | 5g | 7% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 50mg | 3.8% |
Iron | 1.3mg | 7.2% |
Potassium | 1350mg | 28.7% |
Tomato Puree (Water, Tomato Paste), Water, High Fructose Corn Syrup, Wheat Flour, Vegetable Oil (Corn, Cottonseed, Canola, and/or Soybean), Contains Less than 2% of: Dehydrated Cream (Cream, Nonfat Milk, Soy Lecithin), Salt, Potassium Chloride, Soy Protein Concentrate, Flavoring, Citric Acid, Ascorbic Acid (Vitamin C), Lower Sodium Natural Sea Salt, Monopotassium Phosphate, Butter (Cream), Cream Powder (Cream, Soy Lecithin), Skim Milk, Butter (Cream, Annatto), Enzyme Modified Butter, Oleic Acid, Butter Flavor (Enzyme Modified Butter, Soy Lecithin, Acetic Acid), Butter Oil. |
280 Calories
-
Fat9g
-
Carbs44g
-
Fiber4g
-
Protein5g
Calorie Burn Time
How long would it take to burn off 280 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running19.7 minutes
-
Jogging26.1 minutes
-
Hiking38.7 minutes
-
Cycling48.0 minutes
-
Swimming50.0 minutes
-
Walking75.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
280
Cal
Carbohydrate
64%
Protein
7%
Fat
29%