Menu With Nutrition > Grocery Foods > Campbell's > Condensed Soup, Vegetable Beef

Calories in Campbell's Condensed Soup, Vegetable Beef

Campbell's Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 80 Cal
%DV*
Total Fat 0.5g 0.8%
Saturated Fat 0g 0%
Trans Fat 0g %
Cholesterol 5mg 1.7%
Sodium 410g 17.1%
Total Carbohydrate 15g 5%
Dietary Fiber 3g 12%
Sugars 2g 40%
Protein 4g 19%
Vitamin A 1500IU 30%
Vitamin C 0mg 0%
Calcium 26mg 2%
Iron 0.72mg 4%
Potassium 800mg 17%

Beef Stock, Potatoes, Carrots, Tomato Puree (Water, Tomato Paste), Seasoned Cooked Beef (Contains up to a 10% Solution of Water, Salt, Sodium Phosphate), Green Beans, Peas, Toasted Barley, Water, Modified Food Starch, Celery, Onions, Contains Less than 1% of: Lower Sodium Natural Sea Salt, Vegetable Oil, Potassium Chloride, Flavoring, Caramel Color, Dehydrated Garlic, Salt, Chicken Flavor, Disodium Inosinate, Disodium Guanylate, Spice.
80 Calories
  • Fat
    0.5g
  • Carbs
    15g
  • Fiber
    3g
  • Protein
    4g

Calorie Burn Time

How long would it take to burn off 80 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    5.6 minutes
  • Jogging
    7.5 minutes
  • Hiking
    11.1 minutes
  • Cycling
    13.7 minutes
  • Swimming
    14.3 minutes
  • Walking
    21.4 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
80
Cal
Carbohydrate
75%
Protein
19%
Fat
6%