Calories in Campbell's Chunky, Old Fashioned Vegetable Beef
Nutrition Facts
| Amount Per Serving | 110 Cal | |
| %DV* | ||
| Total Fat | 2g | 3.1% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Cholesterol | 10mg | 3.3% |
| Sodium | 870g | 36.2% |
| Total Carbohydrate | 16g | 5.3% |
| Dietary Fiber | 3g | 12% |
| Sugars | 3g | 40% |
| Protein | 6g | 22% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 30mg | 2.3% |
| Iron | 1mg | 5.6% |
| Potassium | 400mg | 8.5% |
Beef Stock, Carrots, Seasoned Beef (Contains Up to 10% of a Solution of Water, Salt, Sodium Phosphate), Potatoes, Celery, Peas, Water, Tomato Puree (Water, Tomato Paste), Diced Tomatoes in Tomato Juice, Green Beans, Corn, Contains Less than 2% of: Modified Food Starch, Salt, Vegetable Oil, Flavoring, Caramel Color, Yeast Extract, Hydrolyzed Soy Protein, Hydrolyzed Wheat Gluten. |
110 Calories
-
Fat2g
-
Carbs16g
-
Fiber3g
-
Protein6g
Calorie Burn Time
How long would it take to burn off 110 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running7.7 minutes
-
Jogging10.2 minutes
-
Hiking15.2 minutes
-
Cycling18.9 minutes
-
Swimming19.6 minutes
-
Walking29.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
110
Cal
Carbohydrate
61%
Protein
22%
Fat
17%