Calories in Campbell's Chili Beef & Bean Roadhouse
Nutrition Facts
Amount Per Serving | 240 Cal | |
%DV* | ||
Total Fat | 7g | 10.8% |
Saturated Fat | 3g | 15% |
Trans Fat | 0g | % |
Cholesterol | 20mg | 6.7% |
Sodium | 870g | 36.2% |
Total Carbohydrate | 30g | 10% |
Dietary Fiber | 7g | 28% |
Sugars | 5g | 40% |
Protein | 14g | 23% |
Vitamin A | 750IU | 15% |
Vitamin C | 0mg | 0% |
Calcium | 78mg | 6% |
Iron | 2.7mg | 15% |
Potassium | 0mg | 0% |
Water, Tomato Puree (Water, Tomato Paste), Seasoned Beef Crumbles (Beef, Salt, Spice Extractives), Diced Tomatoes in Tomato Juice, Cooked Red Kidney Beans, Cooked Kidney Beans. Contains Less than 2% of: Modified Food Starch, Red Peppers, Green Peppers, Spice, Fresh Jalapeno Peppers, Soy Protein Concentrate (Caramel Color Added), Dehydrated Onions, Salt, Sugar, Dehydrated Garlic, Paprika, Red Pepper, Vegetable Oil, Soy Lecithin, Mono and Diglycerides, Mixed Tocopherols (to Protect Flavor), Ascorbic Acid for Flavor, Flavoring, Canola Oil. |
240 Calories
-
Fat7g
-
Carbs30g
-
Fiber7g
-
Protein14g
Calorie Burn Time
How long would it take to burn off 240 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running16.9 minutes
-
Jogging22.4 minutes
-
Hiking33.2 minutes
-
Cycling41.1 minutes
-
Swimming42.9 minutes
-
Walking64.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
240
Cal
Carbohydrate
50%
Protein
23%
Fat
27%