Calories in Campbell's Beans & Franks
Nutrition Facts
Amount Per Serving | 140 Cal | |
%DV* | ||
Total Fat | 4g | 6.2% |
Saturated Fat | 1g | 5% |
Trans Fat | 0g | % |
Monounsaturated Fat | 1g | |
Polyunsaturated Fat | 0.5g | |
Cholesterol | 15mg | 5% |
Sodium | 480g | 20% |
Total Carbohydrate | 19g | 6.3% |
Dietary Fiber | 4g | 16% |
Sugars | 7g | 40% |
Protein | 6g | 17% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 40mg | 3.1% |
Iron | 1.2mg | 6.7% |
Potassium | 280mg | 6% |
Water, Pea Beans, Tomato Puree (Water, Tomato Paste), Chicken and Pork Frankfurters Made with Chicken, Pork and Beef (Mechanically Separated Chicken, Pork, Water, Corn Syrup, Salt, Beef, Modified Food Starch, Dextrose, Ascorbic Acid, Sodium Nitrite, Natural Flavors), Sugar, Brown Sugar (Sugar, Invert Sugar, Molasses), Contains Less than 2% of: Modified Food Starch, Salt, Distilled Vinegar, Pork, Pork Fat, Beef Extract, Sunflower Oil, Cornstarch, Natural Smoke Flavoring. |
140 Calories
-
Fat4g
-
Carbs19g
-
Fiber4g
-
Protein6g
Calorie Burn Time
How long would it take to burn off 140 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.8 minutes
-
Jogging13.0 minutes
-
Hiking19.4 minutes
-
Cycling24.0 minutes
-
Swimming25.0 minutes
-
Walking37.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
140
Cal
Carbohydrate
56%
Protein
17%
Fat
27%