Calories in Barilla Gemelli, Fully Cooked
Nutrition Facts
Amount Per Serving | 210 Cal | |
%DV* | ||
Total Fat | 2g | 3.1% |
Saturated Fat | 0g | 0% |
Trans Fat | 0g | % |
Cholesterol | 0mg | 0% |
Sodium | 210g | 8.8% |
Total Carbohydrate | 42g | 14% |
Dietary Fiber | 2g | 8% |
Sugars | 2g | 40% |
Protein | 7g | 13% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 26mg | 2% |
Iron | 0.72mg | 4% |
Potassium | 0mg | 0% |
SEMOLINA (WHEAT), DURUM WHEAT FLOUR. VITAMINS/MINERALS: VITAMIN B3 (NIACIN), IRON (FERROUS SULFATE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID. |
210 Calories
-
Fat2g
-
Carbs42g
-
Fiber2g
-
Protein7g
Calorie Burn Time
How long would it take to burn off 210 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running14.8 minutes
-
Jogging19.6 minutes
-
Hiking29.0 minutes
-
Cycling36.0 minutes
-
Swimming37.5 minutes
-
Walking56.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
210
Cal
Carbohydrate
79%
Protein
13%
Fat
8%