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Common Foods
Meats (Beef, Lamb, Pork, Game)
Whole Pork Loin, lean & fat, broiled
Calories in Whole Pork Loin, lean & fat, broiled
Nutrition Facts
Amount Per Serving | 50 Cal | |
%DV* | ||
Total Fat | 2.9g | 4.5% |
Saturated Fat | 1.1g | 5.5% |
Trans Fat | 0g | % |
Monounsaturated Fat | 1.3g | |
Polyunsaturated Fat | 0.2g | |
Cholesterol | 17mg | 5.7% |
Sodium | 13g | 0.5% |
Total Carbohydrate | 0g | 0% |
Dietary Fiber | 0g | 0% |
Sugars | 0g | 40% |
Protein | 5.7g | 46% |
Vitamin A | 0IU | 0% |
Vitamin C | 0.0001mg | 0% |
Calcium | 4mg | 0.3% |
Iron | 0.0001mg | 0% |
Potassium | 88mg | 1.9% |
* Percent Daily Values are based on a 2000 calorie diet. |
50 Calories
-
Fat2.9g
-
Carbs0g
-
Fiber0g
-
Protein5.7g
Calorie Burn Time
How long would it take to burn off 50 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.5 minutes
-
Jogging4.7 minutes
-
Hiking6.9 minutes
-
Cycling8.6 minutes
-
Swimming8.9 minutes
-
Walking13.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
50
Cal
Carbohydrate
0%
Protein
46%
Fat
54%