Calories in Whiting, cooked with dry heat
Nutrition Facts
| Amount Per Serving | 83 Cal | |
| %DV* | ||
| Total Fat | 1.2g | 1.8% |
| Saturated Fat | 0.3g | 1.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.3g | |
| Polyunsaturated Fat | 0.4g | |
| Cholesterol | 60mg | 20% |
| Sodium | 95g | 4% |
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 16.9g | 86% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 45mg | 3.5% |
| Iron | 0.0001mg | 0% |
| Potassium | 312mg | 6.6% |
* Percent Daily Values are based on a 2000 calorie diet. |
83 Calories
-
Fat1.2g
-
Carbs0g
-
Fiber0g
-
Protein16.9g
Calorie Burn Time
How long would it take to burn off 83 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running5.8 minutes
-
Jogging7.7 minutes
-
Hiking11.5 minutes
-
Cycling14.2 minutes
-
Swimming14.8 minutes
-
Walking22.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
83
Cal
Carbohydrate
0%
Protein
86%
Fat
14%