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Meats (Beef, Lamb, Pork, Game)
Veal Rib, lean & fat (1/4") , roasted
Calories in Veal Rib, lean & fat (1/4") , roasted
Nutrition Facts
Amount Per Serving | 257 Cal | |
%DV* | ||
Total Fat | 15.8g | 24.3% |
Saturated Fat | 6.1g | 30.5% |
Trans Fat | 0g | % |
Monounsaturated Fat | 6.1g | |
Polyunsaturated Fat | 1.1g | |
Cholesterol | 124mg | 41.3% |
Sodium | 104g | 4.3% |
Total Carbohydrate | 0g | 0% |
Dietary Fiber | 0g | 0% |
Sugars | 0g | 40% |
Protein | 27.1g | 43% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 12mg | 0.9% |
Iron | 1mg | 5.6% |
Potassium | 333mg | 7.1% |
* Percent Daily Values are based on a 2000 calorie diet. |
257 Calories
-
Fat15.8g
-
Carbs0g
-
Fiber0g
-
Protein27.1g
Calorie Burn Time
How long would it take to burn off 257 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running18.1 minutes
-
Jogging23.9 minutes
-
Hiking35.5 minutes
-
Cycling44.1 minutes
-
Swimming45.9 minutes
-
Walking68.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
257
Cal
Carbohydrate
0%
Protein
43%
Fat
57%