Calories in Veal Loin, lean only, braised
Nutrition Facts
| Amount Per Serving | 41 Cal | |
| %DV* | ||
| Total Fat | 1.7g | 2.6% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.6g | |
| Polyunsaturated Fat | 0.1g | |
| Cholesterol | 23mg | 7.7% |
| Sodium | 15g | 0.6% |
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 6.1g | 61% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 6mg | 0.5% |
| Iron | 0.0001mg | 0% |
| Potassium | 54mg | 1.1% |
* Percent Daily Values are based on a 2000 calorie diet. |
41 Calories
-
Fat1.7g
-
Carbs0g
-
Fiber0g
-
Protein6.1g
Calorie Burn Time
How long would it take to burn off 41 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.9 minutes
-
Jogging3.8 minutes
-
Hiking5.7 minutes
-
Cycling7.0 minutes
-
Swimming7.3 minutes
-
Walking11.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
41
Cal
Carbohydrate
0%
Protein
61%
Fat
39%