Calories in Veal Cutlets
Nutrition Facts
Amount Per Serving | 559.68 Cal | |
%DV* | ||
Total Fat | 19.0927g | 29.4% |
Saturated Fat | 4.9756g | 24.9% |
Trans Fat | 0.05g | % |
Monounsaturated Fat | 8.5127g | |
Polyunsaturated Fat | 3.1428g | |
Cholesterol | 181.5112mg | 60.5% |
Sodium | 539.7559g | 22.5% |
Total Carbohydrate | 58.7288g | 19.6% |
Dietary Fiber | 3.0705g | 12.3% |
Sugars | 3.2986g | 40% |
Protein | 35.2956g | 25% |
Vitamin A | 141.3971IU | 2.8% |
Vitamin C | 0mg | 0% |
Calcium | 127.9971mg | 9.8% |
Iron | 5.1004mg | 28.3% |
Potassium | 407.3474mg | 8.7% |
* Percent Daily Values are based on a 2000 calorie diet. |
559.68 Calories
-
Fat19.0927g
-
Carbs58.7288g
-
Fiber3.0705g
-
Protein35.2956g
Calorie Burn Time
How long would it take to burn off 559.68 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running39.3 minutes
-
Jogging52.1 minutes
-
Hiking77.4 minutes
-
Cycling95.9 minutes
-
Swimming99.9 minutes
-
Walking149.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
559.68
Cal
Carbohydrate
43%
Protein
25%
Fat
32%