Calories in Squash
Nutrition Facts
Amount Per Serving | 24.13 Cal | |
%DV* | ||
Total Fat | 0.3429g | 0.5% |
Saturated Fat | 0.1181g | 0.6% |
Trans Fat | 0g | % |
Monounsaturated Fat | 0.0165g | |
Polyunsaturated Fat | 0.1041g | |
Cholesterol | 0mg | 0% |
Sodium | 2.54g | 0.1% |
Total Carbohydrate | 4.9276g | 1.6% |
Dietary Fiber | 1.27g | 5.1% |
Sugars | 3.6576g | 40% |
Protein | 1.2827g | 18% |
Vitamin A | 190.5IU | 3.8% |
Vitamin C | 24.511mg | 40.9% |
Calcium | 26.67mg | 2.1% |
Iron | 0.5588mg | 3.1% |
Potassium | 281.94mg | 6% |
* Percent Daily Values are based on a 2000 calorie diet. |
24.13 Calories
-
Fat0.3429g
-
Carbs4.9276g
-
Fiber1.27g
-
Protein1.2827g
Calorie Burn Time
How long would it take to burn off 24.13 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running1.7 minutes
-
Jogging2.2 minutes
-
Hiking3.3 minutes
-
Cycling4.1 minutes
-
Swimming4.3 minutes
-
Walking6.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
24.13
Cal
Carbohydrate
71%
Protein
18%
Fat
11%