Calories in Sheep Milk
Nutrition Facts
Amount Per Serving | 264 Cal | |
%DV* | ||
Total Fat | 17.2g | 26.5% |
Saturated Fat | 11.3g | 56.5% |
Trans Fat | 0g | % |
Monounsaturated Fat | 4.2g | |
Polyunsaturated Fat | 0.8g | |
Cholesterol | 66mg | 22% |
Sodium | 108g | 4.5% |
Total Carbohydrate | 13.1g | 4.4% |
Dietary Fiber | 0g | 0% |
Sugars | 0g | 40% |
Protein | 14.7g | 22% |
Vitamin A | 0IU | 0% |
Vitamin C | 10mg | 16.7% |
Calcium | 473mg | 36.4% |
Iron | 0.0001mg | 0% |
Potassium | 336mg | 7.1% |
* Percent Daily Values are based on a 2000 calorie diet. |
264 Calories
-
Fat17.2g
-
Carbs13.1g
-
Fiber0g
-
Protein14.7g
Calorie Burn Time
How long would it take to burn off 264 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running18.5 minutes
-
Jogging24.6 minutes
-
Hiking36.5 minutes
-
Cycling45.3 minutes
-
Swimming47.1 minutes
-
Walking70.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
264
Cal
Carbohydrate
20%
Protein
22%
Fat
58%