Calories in Rump Steak
Nutrition Facts
Amount Per Serving | 54.43 Cal | |
%DV* | ||
Total Fat | 3.2716g | 5% |
Saturated Fat | 1.2882g | 6.4% |
Trans Fat | 0g | % |
Monounsaturated Fat | 1.4138g | |
Polyunsaturated Fat | 0.125g | |
Cholesterol | 20.6955mg | 6.9% |
Sodium | 15.876g | 0.7% |
Total Carbohydrate | 0g | 0% |
Dietary Fiber | 0g | 0% |
Sugars | 0g | 40% |
Protein | 5.8685g | 44% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 5.67mg | 0.4% |
Iron | 0.4933mg | 2.7% |
Potassium | 92.7045mg | 2% |
* Percent Daily Values are based on a 2000 calorie diet. |
54.43 Calories
-
Fat3.2716g
-
Carbs0g
-
Fiber0g
-
Protein5.8685g
Calorie Burn Time
How long would it take to burn off 54.43 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.8 minutes
-
Jogging5.1 minutes
-
Hiking7.5 minutes
-
Cycling9.3 minutes
-
Swimming9.7 minutes
-
Walking14.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
54.43
Cal
Carbohydrate
0%
Protein
44%
Fat
56%