Calories in Reduced-Fat Milk (2% fat)
Nutrition Facts
| Amount Per Serving | 122 Cal | |
| %DV* | ||
| Total Fat | 4.8g | 7.4% |
| Saturated Fat | 3.1g | 15.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 1.4g | |
| Polyunsaturated Fat | 0.2g | |
| Cholesterol | 20mg | 6.7% |
| Sodium | 100g | 4.2% |
| Total Carbohydrate | 12.3g | 4.1% |
| Dietary Fiber | 0g | 0% |
| Sugars | 12.3g | 40% |
| Protein | 8.1g | 25% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0.0001mg | 0% |
| Calcium | 285mg | 21.9% |
| Iron | 0.0001mg | 0% |
| Potassium | 366mg | 7.8% |
* Percent Daily Values are based on a 2000 calorie diet. |
122 Calories
-
Fat4.8g
-
Carbs12.3g
-
Fiber0g
-
Protein8.1g
Calorie Burn Time
How long would it take to burn off 122 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running8.6 minutes
-
Jogging11.4 minutes
-
Hiking16.9 minutes
-
Cycling20.9 minutes
-
Swimming21.8 minutes
-
Walking32.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
122
Cal
Carbohydrate
40%
Protein
25%
Fat
35%