Calories in Ready-to-Eat Rice Pudding
Nutrition Facts
| Amount Per Serving | 370 Cal | |
| %DV* | ||
| Total Fat | 17g | 26.2% |
| Saturated Fat | 2.7g | 13.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 7.3g | |
| Polyunsaturated Fat | 6.3g | |
| Cholesterol | 2mg | 0.7% |
| Sodium | 193g | 8% |
| Total Carbohydrate | 49.9g | 16.6% |
| Dietary Fiber | 0.2g | 0.8% |
| Sugars | 0g | 40% |
| Protein | 4.5g | 5% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 1mg | 1.7% |
| Calcium | 118mg | 9.1% |
| Iron | 0.0001mg | 0% |
| Potassium | 136mg | 2.9% |
* Percent Daily Values are based on a 2000 calorie diet. |
370 Calories
-
Fat17g
-
Carbs49.9g
-
Fiber0.2g
-
Protein4.5g
Calorie Burn Time
How long would it take to burn off 370 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running26.0 minutes
-
Jogging34.5 minutes
-
Hiking51.2 minutes
-
Cycling63.4 minutes
-
Swimming66.1 minutes
-
Walking99.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
370
Cal
Carbohydrate
54%
Protein
5%
Fat
41%