Calories in Ready-to-Bake Puff Pastry, frozen, baked
Nutrition Facts
Amount Per Serving | 223 Cal | |
%DV* | ||
Total Fat | 15.4g | 23.7% |
Saturated Fat | 2.2g | 11% |
Trans Fat | 0g | % |
Monounsaturated Fat | 3.5g | |
Polyunsaturated Fat | 8.9g | |
Cholesterol | 0mg | 0% |
Sodium | 101g | 4.2% |
Total Carbohydrate | 18.3g | 6.1% |
Dietary Fiber | 0.6g | 2.4% |
Sugars | 0.3g | 40% |
Protein | 3g | 5% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 4mg | 0.3% |
Iron | 1mg | 5.6% |
Potassium | 25mg | 0.5% |
* Percent Daily Values are based on a 2000 calorie diet. |
223 Calories
-
Fat15.4g
-
Carbs18.3g
-
Fiber0.6g
-
Protein3g
Calorie Burn Time
How long would it take to burn off 223 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running15.7 minutes
-
Jogging20.8 minutes
-
Hiking30.8 minutes
-
Cycling38.2 minutes
-
Swimming39.8 minutes
-
Walking59.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
223
Cal
Carbohydrate
33%
Protein
5%
Fat
62%