Calories in Pudding Cup
Nutrition Facts
Amount Per Serving | 153.36 Cal | |
%DV* | ||
Total Fat | 4.968g | 7.6% |
Saturated Fat | 1.364g | 6.8% |
Trans Fat | 0g | % |
Monounsaturated Fat | 2.9495g | |
Polyunsaturated Fat | 0.1134g | |
Cholesterol | 1.08mg | 0.4% |
Sodium | 164.16g | 6.8% |
Total Carbohydrate | 24.8508g | 8.3% |
Dietary Fiber | 0g | 0% |
Sugars | 18.5436g | 40% |
Protein | 2.2572g | 6% |
Vitamin A | 49.68IU | 1% |
Vitamin C | 0.324mg | 0.5% |
Calcium | 55.08mg | 4.2% |
Iron | 1.3716mg | 7.6% |
Potassium | 198.72mg | 4.2% |
* Percent Daily Values are based on a 2000 calorie diet. |
153.36 Calories
-
Fat4.968g
-
Carbs24.8508g
-
Fiber0g
-
Protein2.2572g
Calorie Burn Time
How long would it take to burn off 153.36 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running10.8 minutes
-
Jogging14.3 minutes
-
Hiking21.2 minutes
-
Cycling26.3 minutes
-
Swimming27.4 minutes
-
Walking41.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
153.36
Cal
Carbohydrate
65%
Protein
6%
Fat
29%