Calories in Pies, Vanilla Cream, prepared from recipe
Nutrition Facts
Amount Per Serving | 350 Cal | |
%DV* | ||
Total Fat | 18.1g | 27.8% |
Saturated Fat | 5.1g | 25.5% |
Trans Fat | 0g | % |
Monounsaturated Fat | 7.6g | |
Polyunsaturated Fat | 4.3g | |
Cholesterol | 78mg | 26% |
Sodium | 328g | 13.7% |
Total Carbohydrate | 41.1g | 13.7% |
Dietary Fiber | 0.8g | 3.2% |
Sugars | 16g | 40% |
Protein | 6g | 7% |
Vitamin A | 0IU | 0% |
Vitamin C | 0.0001mg | 0% |
Calcium | 113mg | 8.7% |
Iron | 1mg | 5.6% |
Potassium | 159mg | 3.4% |
* Percent Daily Values are based on a 2000 calorie diet. |
350 Calories
-
Fat18.1g
-
Carbs41.1g
-
Fiber0.8g
-
Protein6g
Calorie Burn Time
How long would it take to burn off 350 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running24.6 minutes
-
Jogging32.6 minutes
-
Hiking48.4 minutes
-
Cycling60.0 minutes
-
Swimming62.5 minutes
-
Walking93.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
350
Cal
Carbohydrate
47%
Protein
7%
Fat
46%