Calories in Part Skim Milk Ricotta Cheese
Nutrition Facts
Amount Per Serving | 339 Cal | |
%DV* | ||
Total Fat | 19.5g | 30% |
Saturated Fat | 12.1g | 60.5% |
Trans Fat | 0g | % |
Monounsaturated Fat | 5.7g | |
Polyunsaturated Fat | 0.6g | |
Cholesterol | 76mg | 25.3% |
Sodium | 308g | 12.8% |
Total Carbohydrate | 12.6g | 4.2% |
Dietary Fiber | 0g | 0% |
Sugars | 0.8g | 40% |
Protein | 28g | 33% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 669mg | 51.5% |
Iron | 1mg | 5.6% |
Potassium | 308mg | 6.6% |
* Percent Daily Values are based on a 2000 calorie diet. |
339 Calories
-
Fat19.5g
-
Carbs12.6g
-
Fiber0g
-
Protein28g
Calorie Burn Time
How long would it take to burn off 339 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running23.8 minutes
-
Jogging31.6 minutes
-
Hiking46.9 minutes
-
Cycling58.1 minutes
-
Swimming60.5 minutes
-
Walking90.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
339
Cal
Carbohydrate
15%
Protein
33%
Fat
52%