Calories in Muffin
Nutrition Facts
Amount Per Serving | 423.75 Cal | |
%DV* | ||
Total Fat | 18.1591g | 27.9% |
Saturated Fat | 3.2137g | 16.1% |
Trans Fat | 0.226g | % |
Monounsaturated Fat | 5.4489g | |
Polyunsaturated Fat | 9.1564g | |
Cholesterol | 33.9mg | 11.3% |
Sodium | 379.68g | 15.8% |
Total Carbohydrate | 59.89g | 20% |
Dietary Fiber | 1.243g | 5% |
Sugars | 35.5611g | 40% |
Protein | 5.0737g | 5% |
Vitamin A | 82.49IU | 1.6% |
Vitamin C | 1.017mg | 1.7% |
Calcium | 49.72mg | 3.8% |
Iron | 1.469mg | 8.2% |
Potassium | 136.73mg | 2.9% |
* Percent Daily Values are based on a 2000 calorie diet. |
423.75 Calories
-
Fat18.1591g
-
Carbs59.89g
-
Fiber1.243g
-
Protein5.0737g
Calorie Burn Time
How long would it take to burn off 423.75 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running29.8 minutes
-
Jogging39.5 minutes
-
Hiking58.6 minutes
-
Cycling72.6 minutes
-
Swimming75.7 minutes
-
Walking113.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
423.75
Cal
Carbohydrate
57%
Protein
5%
Fat
38%