Calories in Low-Fat Chocolate Cupcake, with frosting
Nutrition Facts
Amount Per Serving | 131 Cal | |
%DV* | ||
Total Fat | 1.6g | 2.5% |
Saturated Fat | 0.5g | 2.5% |
Trans Fat | 0g | % |
Monounsaturated Fat | 0.8g | |
Polyunsaturated Fat | 0.2g | |
Cholesterol | 0mg | 0% |
Sodium | 178g | 7.4% |
Total Carbohydrate | 28.9g | 9.6% |
Dietary Fiber | 1.8g | 7.2% |
Sugars | 0g | 40% |
Protein | 1.8g | 5% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 15mg | 1.2% |
Iron | 0.0001mg | 0% |
Potassium | 96mg | 2% |
* Percent Daily Values are based on a 2000 calorie diet. |
131 Calories
-
Fat1.6g
-
Carbs28.9g
-
Fiber1.8g
-
Protein1.8g
Calorie Burn Time
How long would it take to burn off 131 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.2 minutes
-
Jogging12.2 minutes
-
Hiking18.1 minutes
-
Cycling22.5 minutes
-
Swimming23.4 minutes
-
Walking35.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
131
Cal
Carbohydrate
84%
Protein
5%
Fat
11%