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Common Foods
Meats (Beef, Lamb, Pork, Game)
Lamb Whole Leg (Shank & Sirloin), lean & fat (1/4"), roasted
Calories in Lamb Whole Leg (Shank & Sirloin), lean & fat (1/4"), roasted
Nutrition Facts
Amount Per Serving | 291 Cal | |
%DV* | ||
Total Fat | 18.6g | 28.6% |
Saturated Fat | 7.8g | 39% |
Trans Fat | 0g | % |
Monounsaturated Fat | 7.9g | |
Polyunsaturated Fat | 1.3g | |
Cholesterol | 105mg | 35% |
Sodium | 75g | 3.1% |
Total Carbohydrate | 0g | 0% |
Dietary Fiber | 0g | 0% |
Sugars | 0g | 40% |
Protein | 28.9g | 40% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 12mg | 0.9% |
Iron | 2mg | 11.1% |
Potassium | 354mg | 7.5% |
* Percent Daily Values are based on a 2000 calorie diet. |
291 Calories
-
Fat18.6g
-
Carbs0g
-
Fiber0g
-
Protein28.9g
Calorie Burn Time
How long would it take to burn off 291 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running20.4 minutes
-
Jogging27.1 minutes
-
Hiking40.2 minutes
-
Cycling49.9 minutes
-
Swimming52.0 minutes
-
Walking77.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
291
Cal
Carbohydrate
0%
Protein
40%
Fat
60%