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Common Foods
Meats (Beef, Lamb, Pork, Game)
Lamb Rib, lean & fat (1/4"), broiled
Calories in Lamb Rib, lean & fat (1/4"), broiled
Nutrition Facts
Amount Per Serving | 408 Cal | |
%DV* | ||
Total Fat | 33.4g | 51.4% |
Saturated Fat | 14.4g | 72% |
Trans Fat | 0g | % |
Monounsaturated Fat | 13.7g | |
Polyunsaturated Fat | 2.7g | |
Cholesterol | 112mg | 37.3% |
Sodium | 86g | 3.6% |
Total Carbohydrate | 0g | 0% |
Dietary Fiber | 0g | 0% |
Sugars | 0g | 40% |
Protein | 25g | 24% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 21mg | 1.6% |
Iron | 2mg | 11.1% |
Potassium | 305mg | 6.5% |
* Percent Daily Values are based on a 2000 calorie diet. |
408 Calories
-
Fat33.4g
-
Carbs0g
-
Fiber0g
-
Protein25g
Calorie Burn Time
How long would it take to burn off 408 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running28.7 minutes
-
Jogging38.0 minutes
-
Hiking56.4 minutes
-
Cycling69.9 minutes
-
Swimming72.9 minutes
-
Walking109.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
408
Cal
Carbohydrate
0%
Protein
24%
Fat
76%