Calories in Jicama
Nutrition Facts
| Amount Per Serving | 45.6 Cal | |
| %DV* | ||
| Total Fat | 0.108g | 0.2% |
| Saturated Fat | 0.0252g | 0.1% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.006g | |
| Polyunsaturated Fat | 0.0516g | |
| Cholesterol | 0mg | 0% |
| Sodium | 4.8g | 0.2% |
| Total Carbohydrate | 10.584g | 3.5% |
| Dietary Fiber | 5.88g | 23.5% |
| Sugars | 2.16g | 40% |
| Protein | 0.864g | 7% |
| Vitamin A | 25.2IU | 0.5% |
| Vitamin C | 24.24mg | 40.4% |
| Calcium | 14.4mg | 1.1% |
| Iron | 0.72mg | 4% |
| Potassium | 180mg | 3.8% |
* Percent Daily Values are based on a 2000 calorie diet. |
45.6 Calories
-
Fat0.108g
-
Carbs10.584g
-
Fiber5.88g
-
Protein0.864g
Calorie Burn Time
How long would it take to burn off 45.6 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.2 minutes
-
Jogging4.2 minutes
-
Hiking6.3 minutes
-
Cycling7.8 minutes
-
Swimming8.1 minutes
-
Walking12.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
45.6
Cal
Carbohydrate
91%
Protein
7%
Fat
2%