Menu With Nutrition
Common Foods
Meats (Beef, Lamb, Pork, Game)
Ground Pork (79% lean / 21% fat), broiled or pan fried
Calories in Ground Pork (79% lean / 21% fat), broiled or pan fried
Nutrition Facts
Amount Per Serving | 58 Cal | |
%DV* | ||
Total Fat | 4.1g | 6.3% |
Saturated Fat | 1.5g | 7.5% |
Trans Fat | 0g | % |
Monounsaturated Fat | 1.8g | |
Polyunsaturated Fat | 0.4g | |
Cholesterol | 18mg | 6% |
Sodium | 14g | 0.6% |
Total Carbohydrate | 0g | 0% |
Dietary Fiber | 0g | 0% |
Sugars | 0g | 40% |
Protein | 5g | 34% |
Vitamin A | 0IU | 0% |
Vitamin C | 0.0001mg | 0% |
Calcium | 4mg | 0.3% |
Iron | 0.0001mg | 0% |
Potassium | 71mg | 1.5% |
* Percent Daily Values are based on a 2000 calorie diet. |
58 Calories
-
Fat4.1g
-
Carbs0g
-
Fiber0g
-
Protein5g
Calorie Burn Time
How long would it take to burn off 58 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running4.1 minutes
-
Jogging5.4 minutes
-
Hiking8.0 minutes
-
Cycling9.9 minutes
-
Swimming10.4 minutes
-
Walking15.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
58
Cal
Carbohydrate
0%
Protein
34%
Fat
66%