Calories in Gravy, Average All Varietes, dry
Nutrition Facts
Amount Per Serving | 85 Cal | |
%DV* | ||
Total Fat | 2g | 3.1% |
Saturated Fat | 0.7g | 3.5% |
Trans Fat | 0g | % |
Monounsaturated Fat | 0.7g | |
Polyunsaturated Fat | 0.4g | |
Cholesterol | 0.0001mg | 0% |
Sodium | 1421g | 59.2% |
Total Carbohydrate | 14.4g | 4.8% |
Dietary Fiber | 0g | 0% |
Sugars | 0g | 40% |
Protein | 3.2g | 14% |
Vitamin A | 0IU | 0% |
Vitamin C | 2mg | 3.3% |
Calcium | 37mg | 2.8% |
Iron | 0.0001mg | 0% |
Potassium | 65mg | 1.4% |
* Percent Daily Values are based on a 2000 calorie diet. |
85 Calories
-
Fat2g
-
Carbs14.4g
-
Fiber0g
-
Protein3.2g
Calorie Burn Time
How long would it take to burn off 85 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running6.0 minutes
-
Jogging7.9 minutes
-
Hiking11.8 minutes
-
Cycling14.6 minutes
-
Swimming15.2 minutes
-
Walking22.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
85
Cal
Carbohydrate
65%
Protein
14%
Fat
21%