Calories in Graham Cracker Pie Crust
Nutrition Facts
Amount Per Serving | 916.83 Cal | |
%DV* | ||
Total Fat | 45.4389g | 69.9% |
Saturated Fat | 9.1482g | 45.7% |
Trans Fat | 0g | % |
Monounsaturated Fat | 30.9782g | |
Polyunsaturated Fat | 3.0579g | |
Cholesterol | 0mg | 0% |
Sodium | 861.93g | 35.9% |
Total Carbohydrate | 117.669g | 39.2% |
Dietary Fiber | 3.477g | 13.9% |
Sugars | 33.1779g | 40% |
Protein | 9.333g | 4% |
Vitamin A | 1.83IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 53.07mg | 4.1% |
Iron | 4.758mg | 26.4% |
Potassium | 206.79mg | 4.4% |
* Percent Daily Values are based on a 2000 calorie diet. |
916.83 Calories
-
Fat45.4389g
-
Carbs117.669g
-
Fiber3.477g
-
Protein9.333g
Calorie Burn Time
How long would it take to burn off 916.83 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running64.4 minutes
-
Jogging85.4 minutes
-
Hiking126.8 minutes
-
Cycling157.2 minutes
-
Swimming163.7 minutes
-
Walking245.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
916.83
Cal
Carbohydrate
51%
Protein
4%
Fat
45%